Sicilian Wine Dinner By Executive Chef Andrea Montella Wednesday 19th March 2025 at Ventisi Restaurant, 24th floor

Sicilian Wine Dinner

By Executive Chef Andrea Montella

The Nicosia Vineyard, at the foot of one of the extinguished craters dotting Mount Etna is home to the ancient vineyards of Monte Gorna, with their distinctive lava terraces completely restructured and replanted with the native varieties used for Etna DOC wines.

The quality of the soil was formed through the disintegration of lavas and eruptive material.

The Curatolo Arini in revenge from the hinterland of western Sicily, with a different soil offers a great Nero d’ Avola.

Wednesday 19^th March 2025 at Ventisi Restaurant, 24^th floor

18.00 hrs. onwards

THB 1,500++ per person

For reservation, please contact dining reservation at 02-1006255 or [email protected]