Discover May Delights at The Sukhothai Bangkok
Sushi Mikasa: Where Craft Meets Tradition
Inspired by the sacred Mikasa Mountain (御蓋山), the newly opened Sushi Mikasa offers a soulful omakase experience curated by Master Chef Kensuke Morishima. Renowned for his work at Michelin-starred and Tabelog Top 100 establishments, Chef Morishima presents two exquisite courses:
- KIWAMI Course (THB 8,000)
- Signature OMAKASE (THB 6,000)
Both courses feature masterfully aged red vinegar rice, premium soy sauce, and authentic wasabi.
Lunch: 12 PM–3 PM | Dinner: 5 PM–10 PM | Closed Thursdays & No Alcohol Days
For reservations: +66 2-125-7051
Celadon’s Seasonal Fruits Menu
Until 31 May, experience the artistry of Thai cuisine at Celadon. Chef Jib presents a vibrant menu celebrating the finest seasonal fruits of Thailand in a creative and refreshing way.
Saturday Chocolate Buffet at Lobby Salon
Every Saturday | 2 PM – 5 PM | THB 1,800++ per person
Savor premium chocolates, cheesecakes, sushi, grilled meats, and more, accompanied by live Thai music.
The Ultimate Sunday Brunch
11 and 25 May 2025 | From THB 3,900++
Feast on lobster, oysters, wagyu, global cuisines, and enjoy a spectacular cheese and dessert parade.
Exclusive for Platinum Members – Enjoy More Until 30 June
• All You Can Eat Breakfast at Colonnade with 50% off food for up to 10 persons
• Weekend Pool Access for 2 every Fri–Sun
• Saturday Chocolate Buffet – 50% off for up to 8 persons + complimentary Sparkling Wine
• Sunday Brunch – Enjoy e-certificate privileges and added value dining offers
Become a member: Platinum Membership Information
120-Minute Royal Turkish Bath Journey
A blissful blend of tradition and luxury. Begin with a steam and black soap scrub, followed by a soft, foamy cleanse. Finish with a calming Neroli Blossom body massage for total relaxation and renewal.
Single: THB 6,000++ | Couple: THB 9,500++
For more details and visuals of each promotion, please download from the link below:Download Link
